Phone: (619) 423-3388
Dog-Friendly: Yes Kid-Friendly: Yes
The Salt Mines, also known as the South Bay Salt Works, are the 2nd oldest business in San Diego. The oldest business in San Diego is the Union Tribune. Records date salt mining business starting in 1871, since the city first experienced the Industrial Revolution.
In the late 1800’s, the salt works were the only company producing salt in the U.S. and supplied salt to all of Southern California. In the 40’s, approximately 40k tons of salt were harvested annually from the company.
In the 1920s another company, California Chemical Corporation, extracted bromine from the waters from the salt ponds. In addition the company also produced magnesium chloride, beginning as early as the 1910s. Production of bromine ended after World War II.
During the majority of the 20th century, amount of salt harvested at the salt works remained relatively constant. Joined by other salt producers in the state, the salt works was the second largest salt producer in California.
As late as 1978, the salt mines supplied the salt needs of San Diego’s tuna fleet. In 1999, the salt ponds were sold to the San Diego County Regional Airport Authority, transferring the salt ponds to the United States Fish and Wildlife Service; both have leased it out for continued salt harvesting.
The leasers are a company formed by former employers of Western Salt Company, who changed the name to its present name, maintaining the buildings as private property of the salt works itself. In 2005, right of way of the former Coronado Belt
Line in the salt pools, were designated historic by the city of San Diego; later converted into a bike path as part of the “Bayshore Bikeway”, despite the historic designation. In 2009, the city of San Diego claimed land use authority over the property.
On the West Coast of the United States, only San Francisco Bay and San Diego Bay have the natural conditions where salt extraction from sea salt is feasible. Water evaporated at the salt works come from the ocean, not the bay. The salt works produces about 75,000 tons of salt every year from salt ponds that cover over a thousand acres of land
Since 1999, operations began at the salt works, more than a million and a half tons of salt have been harvested. Gypsum can also be sourced from the salt works, as was done in a 2008 study of the mineral. Magnesium chloride, is also produced during the process of the solar salt operation, and is sold for industrial use. In 2005, the salt works employed twenty-two people.
Since 1999, the parcel which the salt works is on has been owned the San Diego Regional Airport Authority, leased to the South Bay Salt Works company. In 2015, the Airport Authority planned to sell the land which the salt works are on to the San Diego Foundation, to mitigate the building of a substation by San Diego Gas & Electric.
It is planned that when the lease on the land ends, the buildings will be re-purposed similar to those on Cannery Row. One possible use previously proposed is to convert the salt works into an interpretive center for the United States Fish and Wildlife Service; that usage has been supported by multiple regional politicians and organizations.
Personal Experience: This is a very quick adventure unless you somehow manage to talk to staff here and they let you tour the place. We just admired it through the gate, snapped a few photos and were on our way. Still, really cool to see in person. I’d like to come here during one of our magnificent sunsets.
These shots require hiking. Here is the address for the trailhead:
Bayshore Bikeway (Silver Strand Bikeway)
Imperial Beach, CA 91932
All photos below by Josh Claros: